Almond (Gluten-Free Flour) Half Dozen: Delicate and Sweet! 

Enjoy the balanced and smooth Almond Brown Butter Sea Salt Shortbread Cookie, adored for its delicate sweetness and pure flavors. The fruity notes of almond extract perfectly complement the nutty browned butter, creating a symphony of taste that will leave you wanting more. And the best part? This delicious cookie is made with gluten-free flour, but you'd never know it! We've perfected the recipe so you can indulge in a guilt-free, melt-in-your-mouth experience without sacrificing any of the classic shortbread texture or taste.

Ingredients: Scroll through product images to view ingredient and nutritional information.

Allergy Information: CONTAINS MILK, TREE NUTS. Our baking facility uses soy, dairy, wheat, peanuts, tree nuts, and eggs on shared equipment.

Cookies are best enjoyed fresh! Ours have a 3 - 4 week shelf life. Enjoy!

Our Brown Butter Sea Salt Shortbread Cookies

We've got an exciting new shape that keeps all the flavor you love!

Indulge in our Brown Butter Sea Salt Cookies, where classic shortbread meets rich, decadent perfection. We've elevated the timeless shortbread cookie with carefully browned butter, infusing each bite with a depth of flavor that's both comforting and unforgettable. Finished with a delicate sprinkle of sea salt fresh from the oven, these cookies are sealed by the half dozen and presented in our signature gift boxes.